Jam, Chutney & Relish Made Easy - James Newton

Jam, Chutney & Relish Made Easy

  • Release Date: Apr 5th, 2012
  • Genre: Methods


This book contains all the recipes needed to create tasty tangy preserves using natures finest ingredients. Great to take along to a dinner party, brilliant to use on barbecued burgers or sausages or cheeses. Make them in the summer from country fruits and vegetables and use them all year round.